Introducing Bunta: London’s First Non-Alcoholic Indian Craft Beer
Bunta Beer has recently launched in London, positioning itself as the UK’s first non-alcoholic Indian craft beer. Founded by Gunikka Ahuja, the brand was created to fill a gap in the drinks scene: a beer that speaks to Indian flavours while offering a sober option for modern dining.
Crafted for flavour: the perfect match for Indian cuisine
Bunta is built around a crisp, drinkable base with bright citrus notes, a clean bitterness and subtle aromatic spice that works with the heat and complexity of Indian dishes. Rather than masking spice, the beer complements tangy chutneys, rich curries and fried snacks, making it a smart pairing for restaurants, supper clubs and home meals.
Vision beyond the brew: culture and sustainability
Gunikka Ahuja frames Bunta as more than a drink. The brand celebrates modern Indian identity through contemporary branding and storytelling while taking practical steps on sustainability. Spent-grain reuse is central to the project via Buntatex™ technology, which repurposes brewery by-products into textile ingredients, reducing waste and creating circular value.
Find Bunta: where to buy in London
Bunta is rolling out across London via selected independent restaurants, specialist bottle shops and direct online sales from the brand. Expect to see it at venues that focus on Indian food and contemporary small-batch drinks. For the latest stockist list and pairing suggestions, check Bunta’s website and social channels.
For London foodies and craft-drink fans looking for a thoughtful non-alcoholic choice, Bunta offers a fresh option that respects flavour, culture and the planet. Try it with your next curry or snack spread and see how a beer built around Indian food changes the meal.
